Aarambh® Pure Brass Kadhai (3mm)

Brass is a powerhouse in itself. Not only does it boost immunity, it also helps fight abdominal and respiratory diseases.

• Brass also acts on purifying the blood due to the zinc present, and helps to pacify 'pitta'.
• Cooking in brass utensils also ensures healthy hair and skin as it balances melanin levels in the body.
• Its design adds to its ease of use with large handles for easy lifting from stove top and serving on the table.

Usage instructions for Brass:

• NOTE: DON’T COOK EXTREMELY SOUR FOODS LIKE SAMBHAR, CURD CURRIES AND THE LIKE IN BRASS UTENSILS.
• Do not use scrubs and only use a soft cloth to clean it.
• Preferably use ash to clean it. But you can also use a chemical-free dishwash powder or liquid to clean it.
• Please use only wooden spatulas for stirring the food.

For more videos about how to use and maintain our brass utensils, check out our Youtube channel.